Guy's Chinese Chicken
Yield: | 4 Servings |
Categories: | Poultry, Chinese |
4 | Chicken--breasts, skinned a | |
10 1/2 | tb | Lite soy sauce |
3/4 | c | Chicken broth;-condensed |
10 1/2 | ts | Cornstarch |
4 | tb | Oil; lite |
1 1/2 | c | Snow peas;-fresh or defros |
2 | c | Mushrooms; sliced fresh |
1 | c | Celery;-sliced 1/4" wide o |
1 | Med Onion;-cut into 6-8 wedg | |
1/2 | c | Green pepper; strips |
1/2 | c | Walnuts; (broken) or peanu |
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