Halibut with Dried-Pineapple Salsa
Yield: | 4 Servings |
Categories: | Fish, Seafood |
1/2 | c | Diced dried pineapple |
1/2 | c | Diced red bell pepper |
1/4 | c | Chopped fresh cilantro |
2 | ts | Minced jalapeno pepper |
1/8 | ts | Salt |
1/4 | c | Fresh lime juice |
1 | ts | Vegetable oil |
4 | Halibut steaks, (4-ounce) | |
(1 inch thick) | ||
1 | ts | Vegetable oil |
1/8 | ts | Salt |
Vegetable cooking spray | ||
Lime wedges, (optional) |
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