Ham and Broccoli Casserole
Yield: | 4 Servings |
Categories: | Ham, Casseroles |
4 | sl | Fully cooked ham |
1 | bn | Fresh broccoli; (or 1 package frozen spears) |
1 | c | Herb-seasoned stuffing mix |
1 | cn | Cream of chicken soup; (10oz) |
1 | Soup can milk | |
4 | sl | Swiss cheese |
Paprika | ||
Chopped toasted pecans |
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