Ham and Cheese Pudding
Yield: | 6 Servings |
Categories: | Cheese |
300 | g | Cream cheese (Philadelphia)* |
300 | g | Ham minced* |
3 | Eggs | |
1 | tb | Cornstarch |
1 | ts | Prepared mustard |
2 | tb | Minced parsley |
1 | Bay leave | |
1 | pn | Salt |
1 | pn | Ground pepper |
Butter and bread crumbs for buttering the mold |
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