Ham and Potato Chowder
Yield: | 6 Servings |
Categories: | Soups, Meats, Potatoes |
2 | tb | Butter or margarine |
1/4 | c | Onion; chopped |
1/4 | c | Green pepper; chopped |
4 | md | Potatoes; washed, peeled & cubed (3 cups) |
1 | ts | Salt |
1/4 | ts | Paprika |
1/8 | ts | Pepper |
3 | tb | All-purpose flour |
2 | c | Milk |
1 | cn | (12 oz) Whole-kernel corn; undrained |
1 1/2 | c | Ham; cooked & diced |
Parsley; minced | ||
2 1/3 | c | -Water |
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