Ham and Rice Casserole
Yield: | 6 Servings |
Categories: | Ham, Main Dishes, Casseroles, Onions |
4 | c | Tomatoes; peeled/chopped |
3 | c | Cooked ham; chopped |
1/2 | c | Water |
2 | md | Green peppers; chopped |
2 | sm | Onions; chopped |
1 | sm | Garlic clove; minced |
3/4 | c | Uncooked regular rice |
2 | tb | Margarine; melted |
2 | tb | Catsup |
1 | ts | Salt |
1/4 | ts | Pepper |
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