Ham Rolls with Grapes and Tomato Cream Sauce

Yield:	4 Servings
Categories:	Ham, Fruits, Sauces

2	tb	Butter
1	tb	Shallots, chopped fine
1	c	Cubed ripe tomatoes
6	tb	Dry white wine
1	c	Heavy cream
1	lb	Thinly sliced ham
1 1/2	c	Small white seedless grapes

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