Ham Upside-Down Casserole
Yield: | 1 Servings |
Categories: | Casseroles |
1 1/2 | c | Cubed; cooked ham |
1 | ts | Worcestershire sauce |
1 | c | Lima beans; cooked and drained |
1 | cn | (8 oz.) cream style corn |
1 | c | Shredded sharp Cheddar cheese; (4 oz.) |
2 | tb | Minced onions |
2/3 | c | Bisquick baking mix |
1/3 | c | Cornmeal |
1 | Egg | |
1/4 | c | Milk |
Parsley; (optional) |
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