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Hamburgers with Gorgonzola Cheese
Yield:
4 Servings
Categories:
Beef
,
Meats
,
Cheese
1 1/2
lb
Lean ground beef
1/4
lb
Gorgonzola or blue cheese
2
tb
Butter
2
tb
Cognac
1/4
lb
Mushrooms, sliced thin
1/2
ts
Garlic, minced
2
tb
Parsley, chopped
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