Harvest Corn Chowder

Yield: 1 Servings
Categories: Soups, Grains, Vegetables
1mdOnion, chopped
1tbButter or margarine
2cn(14-1/2 ounces each) cream-style corn
4cWhole kernel corn
4cDiced peeled potatoes
1Can( 10-3/4 Ounces) condensed cream of mushroom soup, undiluted
1Jar (6 ounces) sliced mushrooms, drained
3cMilk
1/2mdGreen pepper, chopped
1/2To 1 medium sweet red pepper, chopped Pepper to taste
1/2lbBacon, cooked and crumbled
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