Hash
Yield: | 4 Servings |
Categories: | Meat |
2 | c | Cubed cooked roast beef |
2 | -(up to) | |
3 | c | Cubed boiled potatoes |
Salt and pepper to taste | ||
1 | md | Onion; chopped |
1/3 | c | Milk; cream or gravy |
2 | tb | Roast drippings or butter |
Advertisement
Yield: | 4 Servings |
Categories: | Meat |
2 | c | Cubed cooked roast beef |
2 | -(up to) | |
3 | c | Cubed boiled potatoes |
Salt and pepper to taste | ||
1 | md | Onion; chopped |
1/3 | c | Milk; cream or gravy |
2 | tb | Roast drippings or butter |