Hash Brown Potato Casserole
Yield: | 8 Servings |
Categories: | Side dishes, Breakfast, Casseroles, Potatoes, Party |
32 | oz | Frozen hash browns |
1/2 | c | Margarine, melted |
1 | pt | Sour cream |
1 | cn | Cream of chicken soup |
2 | c | Cheese (American or cheddar), grated |
1 | ts | Salt |
1/4 | ts | Pepper |
TOPPING | ||
2 | c | Corn flake crumbs |
1/2 | Stick margarine, melted |
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