Hawaiian Bubble Bread
| Yield: | 1 Loaf |
| Categories: | Breads |
| 2 | pk | Dry yeast |
| 1 | ts | Sugar |
| 1 | c | Warm water (105 degrees to 115 degrees) |
| 1 | c | Sliced ripe banana |
| 1/2 | c | Pineapple-orange-banana juice concentrate, undiluted |
| 1/4 | c | Honey |
| 2 | tb | Margarine, melted |
| 2 | dr | Yellow food coloring (optional) |
| 5 1/4 | c | Bread flour, divided |
| 1 | ts | Salt |
| Vegetable cooking spray | ||
| 1/4 | c | Cream of coconut |
| 2 | tb | Pineapple-orange-banana juice concentrate, undiluted |
| 1/2 | c | Sifted powdered sugar |
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