Hearty Moroccan Chicken
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes |
| 4 | Chicken leg quarters, | |
| Skinned | ||
| 1 | tb | Olive oil |
| 1 | md | Onion, cut in chunks |
| 4 | Cloves garlic, minced | |
| 1 | tb | Minced ginger |
| 2 | Carrots, cut in chunks | |
| 1 | c | Canned chickpeas, drained |
| 1/2 | c | Golden raisins |
| 2 | Sticks cinnamon | |
| 1 1/2 | ts | Cumin |
| 1/2 | ts | Turmeric |
| 5 | c | Water |
| 2 | Zucchini, cut in chunks | |
| 2 | c | Prepared couscous |
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