Hearty Ribs and Beans
Yield: | 6 Servings |
Categories: | Pork |
3 1/2 | lb | Country-style pork spareribs |
1/4 | c | Water |
1 | cn | (14 1/2 oz) tomato sauce |
1 | Envelope dry onion soup mix | |
1/3 | c | Packed brown sugar |
2 | tb | Prepared mustard |
1/8 | ts | Hot pepper sauce |
2 | cn | (15 1/2 oz each) great northern beans, rinsed and drained |
2 | cn | (15 1/2 oz each) kidney beans, rinsed and drained |
1 1/2 | c | Thinly sliced celery |
1 | Sweet red pepper, thinly sliced |
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