Hearty Tomato Soup

Yield:	6 Servings
Categories:	Soups, Stews

2	tb	Oil
1		Clove garlic
1		Onion -- diced
1		Stalk celery
1		Carrot -- diced
2	tb	Whole wheat flour
1 1/2	c	Cooked rice
28	oz	Tomatoes
1	ts	Oregano
1	ts	Basil
3	c	Milk -- hot
1	tb	Butter
		Salt -- to taste
		Pepper -- to taste

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