Hells Canyon Chukar Stir-Fry
Yield: | 4 Servings |
Categories: | Main Dishes, Poultry, Meats |
3 | Chukar breasts | |
2 | Egg whites | |
1/2 | ts | Salt |
2 | ts | Cornstarch |
3/4 | c | Oil, peanut |
ADD | ||
1/2 | c | Cashews or almonds, unsalted |
4 | Green onions, cut diagonally | |
4 | tb | Wine, Chinese rice |
2 | tb | Soy Sauce |
1/2 | lb | Peas, stems removed OR- |
8 | oz | Peas, frozen, thawed |
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