Herbes De Provence

Yield:	4 Ounces
Categories:	Herbs, French

3	tb	Dried marjoram
3	tb	Dried thyme
1	tb	Dried summer savory
1	tb	Dried sweet basil
1/2	ts	Dried rosemary, crumbled
1/2	ts	Crushed sage
1/2	ts	Fennel seeds

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