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Hollandaise Sauce/low-Fat
Yield:
6 Servings
Categories:
Eggs
,
Low-Fat
,
Dairy
,
Sauces
LIZ JONES VXRF36B
2
tb
Liquid Butter Buds
1
c
Boiling water
12
ts
Lite salt; opt
1
tb
Flour
2
Egg Beaters; beaten
Juice of 1/2 lemon
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