Homemade Pretzels
| Yield: | 36 Servings |
| Categories: | Appetizers, German |
| 2 | pk | Active dry yeast |
| 2 | c | Water |
| 1/2 | c | Sugar |
| 1/4 | c | Unsalted butter |
| 1 | Egg | |
| 2 | ts | Salt |
| 7 | c | Flour |
| 1 | Egg yolk | |
| 1 | tb | Water |
| 1 | tb | Kosher salt |
| 1/4 | c | Mustard |
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| Yield: | 36 Servings |
| Categories: | Appetizers, German |
| 2 | pk | Active dry yeast |
| 2 | c | Water |
| 1/2 | c | Sugar |
| 1/4 | c | Unsalted butter |
| 1 | Egg | |
| 2 | ts | Salt |
| 7 | c | Flour |
| 1 | Egg yolk | |
| 1 | tb | Water |
| 1 | tb | Kosher salt |
| 1/4 | c | Mustard |