Honey-Curry Lamb Roast
| Yield: | 1 Servings |
| Categories: | Meats, Rotisserie |
| 1 | tb | Curry powder |
| 1/2 | ts | Salt |
| 1 | tb | Honey |
| 1 | ts | Apple or orange juice |
| 1 1/2 | lb | Boneless lamb leg roast; rolled and tied |
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| Yield: | 1 Servings |
| Categories: | Meats, Rotisserie |
| 1 | tb | Curry powder |
| 1/2 | ts | Salt |
| 1 | tb | Honey |
| 1 | ts | Apple or orange juice |
| 1 1/2 | lb | Boneless lamb leg roast; rolled and tied |