Hot Crabmeat Appetizer
Yield: | 1 Servings |
Categories: | Entertaining, Appetizers, Dips |
Gary Weyback DNN79C | ||
8 | oz | Cream cheese |
7 1/2 | oz | Crabmeat, rinsed, drained |
2 | tb | Onion, finely chopped |
2 | tb | Cream |
1/2 | ts | Horseradish, creamstyle |
1/4 | ts | Salt |
1 | ds | Pepper |
1/3 | c | Almonds, toasted, sliced |
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