Hot Jalapeno Bread #2
| Yield: | 8 Servings |
| Categories: | Breads |
| 1 | pk | Yeast; (5/16-oz) |
| 1 | c | Unbleached flour |
| 1 | c | Bread flour |
| 2 | tb | Jalapenos; peppers, or less if desired |
| 1 | tb | Monterey Jack cheese; shredded |
| 1 | tb | Sugar |
| 1 | ts | Salt |
| 7/8 | c | Water |
Advertisement
| Yield: | 8 Servings |
| Categories: | Breads |
| 1 | pk | Yeast; (5/16-oz) |
| 1 | c | Unbleached flour |
| 1 | c | Bread flour |
| 2 | tb | Jalapenos; peppers, or less if desired |
| 1 | tb | Monterey Jack cheese; shredded |
| 1 | tb | Sugar |
| 1 | ts | Salt |
| 7/8 | c | Water |