Hot Seafood Salad
| Yield: | 4 Servings |
| Categories: | Casseroles |
| 1/2 | c | Mayonnise or Low Calorie |
| Mayonnaise | ||
| Pepper -- to taste | ||
| 1 | ts | Worcestershire sauce |
| 2 | tb | Chopped green bell pepper |
| 1 | sm | Onion -- chopped |
| 1 | c | Celery -- finely chopd |
| 1 | c | Crabmeat |
| 1 | c | Shrimp, cleaned and |
| Deveined | ||
| 2 | Hard cooked eggs -- cut up | |
| 1 | c | Fine soft bread crumbs -- |
| Divided |
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