Hot Shins

Yield:	1 Servings
Categories:	BBQ, Poultry

16		Chicken Drumsticks (2 /12 to 3 1/2 pounds)
1/4	c	Flour
2	ts	Paprika
1	ts	Black pepper, ground
1	ts	White pepper, ground
1	ts	Cayenne pepper, ground
1	ts	Thyme, ground
1	ts	Garlic, powder
1	ts	Salt