Hot Shrimp Dip
| Yield: | 1 Servings |
| Categories: | Appetizers |
| 2 | lb | Cream cheese |
| 8 | oz | Shrimp, 150 - 200 count, raw |
| 1/2 | c | Yellow onion; finely chopped |
| 1/2 | c | Tomato; finely chopped |
| 1/4 | c | Jalapeno peppers; finely chopped |
| 1 | tb | Garlic juice |
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| Yield: | 1 Servings |
| Categories: | Appetizers |
| 2 | lb | Cream cheese |
| 8 | oz | Shrimp, 150 - 200 count, raw |
| 1/2 | c | Yellow onion; finely chopped |
| 1/2 | c | Tomato; finely chopped |
| 1/4 | c | Jalapeno peppers; finely chopped |
| 1 | tb | Garlic juice |