Hungarian Chicken Paprikas
Yield: | 6 Servings |
Categories: | Poultry, Hungarian |
3 | To 31/2 lb. chicken (cut into serving pieces) | |
2 | md | Onions (chopped) |
1 | lg | Green pepper (chopped) |
1 | lg | Tomato (chopped) |
1 | Tablespoon, sweet paprika | |
1 | c | Sour cream |
1/4 | c | Of corn oil |
1/2 | ts | Of parsley flakes |
1 | ts | Of black pepper |
Salt (to taste) | ||
3/4 | c | Of water |
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