Hungarian Chocolate Cream Bars
Yield: | 1 Servings |
Categories: | Cookies, Chocolate, Hungarian |
CAKE | ||
4 | lg | Eggs, separated |
1/4 | ts | Cream of tartar |
2/3 | c | Sugar, divided |
3/4 | c | Sweet butter, room temp. |
9 | tb | Cocoa powder |
1/2 | c | Sifted all-purpose flour |
FILLING | ||
2 | c | Heavy cream |
12 | oz | Semi-sweet chocolate chips |
1 | tb | Powdered instant coffee |
1/8 | c | Rum |
GLAZE | ||
5 | oz | Semi-sweet chocolate |
1 | oz | Unsweetened chocolate |
4 | tb | Sweet butter |
1 | ts | Vegetable oil |
1 | tb | Karo syrup |
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