Iced Tea #1
Yield: | 8 Servings |
Categories: | Beverages |
STEP 1 | ||
8 | c | Strong tea (8 cups boiling water +16 teabags; left to steep for 5 minutes) |
1/2 | c | Fresh squeezed lemon juice (approx 2 large lemons) |
1/2 | -(up to) | |
3/4 | c | Sugar (or more to taste) |
STEP 2 | ||
Grated peel from lemons |
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