Iced Tea #1

Yield: 8 Servings
Categories: Beverages
STEP 1
8cStrong tea (8 cups boiling water +16 teabags; left to steep for 5 minutes)
1/2cFresh squeezed lemon juice (approx 2 large lemons)
1/2-(up to)
3/4cSugar (or more to taste)
STEP 2
Grated peel from lemons
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