Idaho Chicken Scallop
Yield: | 6 Servings |
Categories: | Poultry, Casseroles |
3 | tb | Butter or margarine |
1/2 | c | Celery,chopped,w/leaves |
2 | c | Milk |
2 | ts | Salt |
1/2 | ts | Marjoram,dried leaf |
4 | Idaho potatoes | |
1/2 | c | Onion,chopped |
2 | tb | Flour |
1 | tb | Lemon juice |
1/4 | ts | Pepper |
2 1/2 | c | Chicken,cooked,cut up |
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