Illiria Bean Soup
Yield: | 8 Servings |
Categories: | Vegetables, Soups |
1 | lb | Great northern beans |
6 | c | Vegetable Broth (home made) |
6 | c | Water |
2 1/2 | c | Carrots sliced |
1 1/2 | c | Onion chopped |
1 1/2 | c | Celery diced |
16 | oz | Tomato canned, peeled |
2 | tb | Extra Virgin olive oil |
1/4 | ts | Hot Pepper Sauce |
3/4 | ts | Salt |
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