Impossible Pumpkin Pecan Pie

Yield:	6 Servings
Categories:	Pies, Bakery

		patti - vdrj67a
15	oz	Pumpkin
12	oz	Evaporated milk
2		Eggs
2	ts	Vanilla
1	c	Bisquick
1/2	c	Sugar
1	tb	Pumpkin pie spice
3/4	c	Pecans; chopped
		spiced topping
1 1/2	c	Cool whip; thawed
1/4	ts	Pumpkin pie spice

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