Incapriata Di Fave (Fava Bean Puree with Greens)
| Yield: | 4 Servings |
| Categories: | Salads, Appetizers, Italian, Vegetables |
| 8 | oz | Dried fava beans, soaked |
| 2 | Celery ribs, chopped | |
| 1 | md | Onion, chopped |
| 2 | ts | Salt |
| 2 | tb | Fruity olive oil |
| 12 | oz | Broccoli or rabe |
| 1/3 | c | Water |
| 1 | tb | Salt |
| 3 | tb | Fruity olive oil |
| 2 | Garlic cloves, minced |
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