Indian Chickpeas
| Yield: | 4 Servings |
| Categories: | Asian, Vegetables |
| 250 | g | Chickpeas (1 c) |
| 2 | tb | Vegetable oil |
| 1 | Onion chopped | |
| 2 | Cm cinnamon stick | |
| 4 | Cloves | |
| 2 | Garlic cloves, squashed | |
| 2 | Cm fresh ginger, chopped | |
| 1 | Green chili pepper, finely chopped | |
| 2 | ts | Ground coriander |
| 3/4 | c | Chopped tomatoes (can) |
| 1 | ts | Garam massala |
| 1 | tb | Cilantro, chopped |
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