Individual Beef Wellington
Yield: | 1 Servings |
Categories: | Beef |
1/2 | A 17 Oz Pkg. (1 Sheet) Frozen Puff | |
Pastry | ||
1/4 | ts | Salt |
1/4 | ts | Pepper |
1/4 | ts | Dried Marjoram; crushed |
2 | Beef Tenderloin Steaks; 4-6 oz. each | |
1 | Tbls Deli Or Canned Mushroom Pate | |
1 | Egg White; beaten | |
Bordelaise Sauce |
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