Individual Pot Roasts

Yield: 4 Servings
Categories: Slow Cooker
4smCross-Cut Beef Shanks
1Envelope Dry Onion Soup Mix
2cnSliced Mushrooms; Drained & Liquid Reserve, 4oz Each
2lgBaking Potatoes Peeled And Sliced, 1/4 Inch Thick
2mdCarrots; Pared And Halved Lengthwise
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