Irene's Squash Casserole
| Yield: | 6 Servings |
| Categories: | Casseroles |
| 6 | Yellow squash; chopped, cooked and drained | |
| 3 | Eggs; beaten | |
| 1 | c | Cracker crumbs |
| Salt and pepper to taste | ||
| 1 | tb | Worcestershire |
| 2 | tb | Celery; chopped |
| Grated onion | ||
| 2 | tb | Butter |
| Cracker crumbs for topping |
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