Irish Loin of Pork with Lemon and Herbs

Yield: 8 Servings
Categories: Pork, Main Dishes, Marinades
6lbBoneless pork loin
1/4cMinced onion
1tbBasil
3/4cOlive oil
1/2cChopped parsley
1/4cFinely grated lemon peel
3Garlic cloves crushed
3/4cDry sherry
Advertisement