Irish Oatmeal - Country Living
Yield: | 6 Servings |
Categories: | Breakfast |
1 | c | Steel-cut oats |
3 1/2 | c | Water |
1/8 | ts | Salt |
1 | tb | Granulated sugar |
1 | tb | Butter; cut into 6 pieces |
Brown sugar | ||
Half-and-half or heavy cream |
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Yield: | 6 Servings |
Categories: | Breakfast |
1 | c | Steel-cut oats |
3 1/2 | c | Water |
1/8 | ts | Salt |
1 | tb | Granulated sugar |
1 | tb | Butter; cut into 6 pieces |
Brown sugar | ||
Half-and-half or heavy cream |