Iron-Rich: Thai Fried Rice

Yield: 2 Servings
Categories: Thai, Vegetables
1tbVegetable oil
8Garlic cloves, minced
1cBroccoli florets
3cMushrooms, sliced
2cThai rice, cooked, chilled or long grain
4tsFish sauce, or soy
1/2tsGranulated sugar
1/4tsPepper
1/4cFresh coriander, chopped
10slCucumber, thin slice
2Green onions, halved lengthwise
1/2Lime, cut in wedges
Advertisement