Italian Bake (Bisquick)
| Yield: | 6 Servings |
| Categories: | Main Dishes, Meats, Casseroles |
| 1 | lb | Ground beef or bulk italian |
| Sausage (a mix is best) | ||
| 1 | c | Chopped tomato |
| 3/4 | c | Frozen green peas |
| 1/2 | ts | Italian seasoning |
| 1 | c | "BISQUICK" Baking mix |
| 1 | c | Milk |
| 2 | Eggs | |
| 1 | c | Mozzarella cheese (shredded) |
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