10 | lb | Round or rump roast |
1/2 | c | Vinegar |
2 | tb | Worcestershire sauce |
1 | cl | Garlic,minced |
1 | tb | Oregano |
1 | sm | Onion,diced |
| | Salt |
| | Pepper |
| | SAUCE |
7 3/4 | c | Water |
3 | | Beef bouillon cubes |
8 | tb | Worcestershire sauce |
4 | ts | Oregano |
1 | pk | Italian Dressing Mix |
2 | ts | Basil |
1 | pk | Au Jus Mix |