Italian Beef Rosone

Yield: 8 Servings
Categories: Beef
4lbBeef Roast -- boneless
1/3cVinegar
2tbWorcestershire Sauce
1lgOnion -- sliced
1tbOregano
4lgGarlic Cloves -- sliced
Thin
____________For
Gravy:______________
1pkItalian Dressing Mix
1tsWorcestershire Sauce -- to
Taste
1cnBeef Broth -- College Inn
Best
2tbCornstarch
Advertisement