Italian Black Beans and Rice

Yield: 4 Cups
Categories: Beans, Vegetarian, Vegetables
2tbOlive oil
1/2cOnion ;chopped
2Garlic cloves ; minced
19ozBlack Beans ; undrained
1/2cCooked ham ; cubed (I leave
;out the meat)
3/4tsDried Italian Seasoning
5drHot Pepper Sauce;3-5 drops
2cRice ;cooked
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