Italian Minestrone Soup Coca-Cola
Yield: | 6 Servings |
Categories: | Italian, Beef, Soups |
2 1/2 | lb | Blade chuck roast OR |
Meaty soup bones | ||
2 1/2 | qt | Water |
2 | ts | Salt |
1 | sm | Onion |
1/2 | c | Celery leaves |
1 | Bay leaf | |
2 | Slices, bacon, diced | |
1 1/2 | c | Kidney beans |
1/2 | c | Green beans, fresh/chopped |
1/2 | c | Celery, diced |
1/2 | c | Green peas |
1/2 | c | Zucchini, thinly sliced |
1/2 | c | Carrots, thinly sliced |
1/4 | c | Onion, diced |
1/4 | c | Parsley, chopped |
1 | Clove garlic, minced | |
1/2 | c | (2 oz) elbow macaroni |
1 | cn | (6 oz) tomato paste |
1 | c | COCA-COLA |
1 | tb | Olive oil |
1 | tb | Worcestershire sauce |
1 | tb | Italian seasoning |
1 | ts | Salt |
1/4 | ts | Black pepper |
Parmesan cheese, | ||
Grated (optional) |
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