Italian Potato Salad
Yield: | 1 Servings |
Categories: | Fat-Free |
1 | lb | New red potatoes |
1/4 | c | Water |
1/2 | ts | Salt |
1 | sm | Red onion, thinly sliced |
1/3 | c | Sliced ripe olives |
1/2 | c | Chopped green pepper |
1 | Tomato, chopped | |
1/2 | c | Italian dressing |
2 | tb | Snipped fresh parsley |
1 | tb | Parmesan Cheese |
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