Italian Sausage and Potatoes
Yield: | 1 Servings |
Categories: | Sausage |
5 | lb | Italian sausage; (I use hot sausage) |
8 | Potatoes; peeled and sliced | |
1/4 | c | Oil |
4 | Cloves garlic | |
2 | cn | Progresso crushed and peeled tomatoes |
2 | ts | Parsley flakes |
2 | ts | Oregano |
Salt and pepper |
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