Italian Sausages (Medium Hot)
Yield: | 1 Servings |
Categories: | Meats, Main Dishes |
2 1/2 | tb | Salt |
1 | c | Ice cold water |
1/2 | tb | Fennel seeds |
1 | ts | Black pepper |
1/2 | tb | Sugar |
1 1/2 | ts | Crushed dried hot peppers |
1/2 | ts | Caraway seeds |
1/2 | tb | Coriander seeds |
5 | lb | Pork meat (not too lean) |
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