Italian Tortellini Stew
| Yield: | 8 Servings |
| Categories: | Healthy, Main Dishes |
| 1 | md | Onion; chopped |
| 2 | md | Zucchini; in 1" cubes |
| 2 | 14 1/2 oz ca vegetable or chicken broth | |
| 1 | 28 ounce can crushed tomatoes; undrained | |
| 1 | 15 1/2 ounce Great Northern beans; drained/rinsed | |
| 2 | tb | Dried basil leaves |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | 8 ounce pkg uncooked dry cheese-filled tortellini |
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