Italian Vegetable Saute
Yield: | 4 Servings |
Categories: | Side dishes, Tomatoes, Peppers |
2 | md | Green peppers; sliced |
1 | Clove garlic; minced | |
1 | ts | Italian seasoning |
1 | tb | Butter or margarine |
1 | c | Cherry tomatoes; halved |
1/2 | c | Seasoned croutons; optional |
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